Planting Seeds... Harvesting Memories
Dinners to Go
Farmhouse Kitchen & Bakery Offerings
For over 60 years the Johnson Family has been dedicated to farming, food, and family. Since 1985, when we baked our first apple pie, word got out about our farm market that prepares fresh food for families to enjoy together.
Today as Chef Scott creates sweet and savory offerings using only the freshest ingredients New Jersey has to offer. We enjoy providing extraordinary food with flavors that “Jersey Fresh” has proudly become so well known for. Whether you are having lunch here on one of our sunny patios or grabbing dinner to serve at your table, count on our Farmhouse Kitchen & Bakery to please.
Dine At the Farm
- Freshly Prepared Bistro Sandwiches
- Slow Cooked Pulled Pork on Brioche Bun
- Signature Salads
- All your favorite side salads including coleslaw, macaroni salad, chickpea and red bean salad, and baked potato salad.
- Chicken fingers, Hot Dogs, Cheese Steak Stromboli, Buffalo Chicken Stromboli, Mac-n-Cheese and soft pretzels Farm to Table
- Signature Chicken Pot Pie and Turkey Pot Pie
- Enchiladas, 5 Layer Dip, Buffalo Chicken Dip and Fiesta Dip
- Farm Fresh Quiches
- Freshly Prepared Dinners-Spaghetti and Meatballs, Mushroom Ravioli, 3 Cheese Ravioli and Chicken Parm
- Tomato Basil Pie
Bakery & Confectionery
- Fresh Baked Fruit Filled Pies
- Johnson’s Pepperoni Bread and Hudson Specialty Breads
- Muffins and Bagels
- Breads & Brownies
- Moms Pound Cake
- Sugar Free Cakes & Pies
- Giambri’s Handmade Peanut Brittle
Get Exclusive Updates!
Join Our Mailing List to Get Weekly Updates
We highly recommend that you Join our email list and become a fan on facebook to get seasonal updates and find out what is going on at the farm. Picking dates can change by as much as a week or 10 days from year to year. Our Farm News Emails allow us to keep our customers informed and up to date on the picking season.
